53.8% abv, €600, single malt, non-chill filtered, natural colour
Nose: jasmine tea, oolong lapsang tea, fruit, mushrooms, earthy
Palate: dry, fruity, floral, roses, fwp
Finish: floral, roses, sweet, vanilla, dry, tannins
Mark: +++/++
Mark: +++/++
Conclusion: floral, tea, tannins, that sums it up. If you like that, go for it.
Quick note made at Jan Beckers' Douglas Laing masterclass at Whisky Live Holland in the Hague, 15 November 2014
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